Mocha coffee in Yemen with unique flavor made some people say that in coffee, the Blue Mountains coffee can be the king and Mocha coffee can be the queen.

Yemeni Mocha is one of the oldest coffees in the world, but until recently, Yemeni Mocha has gradually been regarded as one of the best and most delicious coffees in the world. Mocha coffee with a long history is synonymous with coffee. Its unique aroma and sour taste have deeply attracted many coffee lovers. If you are a pure naturalist, Yemeni Mocha can satisfy your desire to drink coffee that has been completely natural.

Mocha coffee beans are smaller and rounder than most coffee beans, and have a light green color, which makes them look more like peas. The shape of the mocha coffee bean is similar to the Harald coffee bean of Ethiopia. It has small grains, high acidity, and a peculiar and inexplicable spicy flavor. Taste it carefully, and you can still distinguish a bit of chocolate flavor, so the attempt to add chocolate to coffee is a very natural development process. Mocha coffee is characterized by its strong fruity aroma, distinct alcoholic, spicy and nutty flavors. Some people commented that Yemeni mocha resembled the taste of blueberries, while others said it was a "wild taste" unique to the Red Sea.

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